Food additives / A. Larry Branen... [et al.]
Edition Statement: 2nd edPublication: New York : Marcel Dekker, 2002Description: XV, 938 p. : il. ; 26 cmISBN: 0-8247-9343-9.Series: Food Science and Technology / Owen R. Fennema, 35Subject - Topical Name: Engenharia bioquímica | Biotecnologia | Aditivos alimentares | Enzimas| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Livro | Biblioteca do ISEL | BRA. 663 (Browse shelf) | Available | 1017072 |
Total holds: 0
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