Biblioteca do ISEL

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Engineering and food for the 21st century / Jorge Welti-Chanes, Gustavo V. Barbosa-Cánovas, José Miguel AguileraPublication: Boca Raton : CRC Press, 2002Description: 1068 p. : il. ; 24 cmAvailability: Items available for loan: [WEL. 663] (1).

Food processing operations and scale-UP / Kenneth J. Valentas, Leon Levine, J. Peter ClarkPublication: New York : Marcel Dekker, 1991Description: V, 398 p. : il. ; 24 cmAvailability: Items available for loan: [VAL. 663] (1).

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